LG EA790SP User Manual Page 84

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  • TROUBLESHOOTING
  • BOOKMARKS
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84
Auto cook table
Speed autocook
Sub
menus
Category
Default
Weight limit
Step Utensil Food Temp.
Oven level,
from bottom
Instructions
8-1 Chicken,
legs
1,000 600-1,800 200 Deep pan +
Grill tray
Refrigerated 5 See the instructions on page 65
8-2 Chicken,
whole
1,250 1,000-2,000 250 Deep pan +
Grill tray
Refrigerated 2 See the instructions on page 65
8-3 Frozen
pizza, thin
base
300 200-400 100 Wire grille Frozen 1 See the instructions on page 71
8-4 Jumbo
shrimps
600 300-1,000 100 Deep pan +
Grill tray
Refrigerated 5 See the instructions on page 61
8-5 Leg of lamb 1,500 1,000-2,000 500 Wire grille + heat
proof glass dish
Refrigerated 2 See the instructions on page 63
8-6 Roast
potatoes
1,000 400-1,600 200 Wire grille + heat
proof glass dish
Room 4 See the instructions on page 71
8-7 Roast veal 1,500 1,000-2,000 500 Wire grille + heat
proof glass dish
Refrigerated 2 See the instructions on page 63
8-8 Salmon,
steak
800 400-1,200 200 Deep pan +
Grill tray
Refrigerated 5 See the instructions on page 61
8-9 Seafood
papillote
800 600-1,200 200 Baking tray Refrigerated 4 See the instructions on page 86
8-10 French fries,
frozen
500 250-750 250 Baking tray +
Baking paper
Frozen 5 See the instructions on page 71
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