LG LB621120S User Manual

Built In OvenOperating InstructionsPlease read this instruction manual carefully beforeusing the oven.This will ensure that you know the important saf

10SafetyDisposalPackaging material• Your new oven has been correctly packaged for transportation.Remove all of the packaging material before putting t

Overview11Appliance descriptionTop-heating and grillheating elementShelf-supportlevelsControl panelDoor handleGlass doorDoor sealOven lightLevel 5Leve

12Control Panel1 2 431. Timer button2. Clock button3. Operating mode knob 4. Time display For model:LB621120S

135 675. Less button6. More button7. Temperature knob

14Control Panel121. Function indicator2. Operating mode knob  For model:LB621100S

15343. Heating Indicator4. Temperature knob

16Wire grillFor dishes, baking tins, grilling androasting tins.Deep panFor cakes and biscuits, for roasting andfor catching roasting juices or fat.Acc

17Hints on using the trays and shelvesEnsure that the traysand shelves are properlyfitted into the two sideshelf supports. Takeparticular care whenrem

18Setting the time of day (For model:LB621120S)The oven cannot be used until the time of day is set.When the appliance is connected for the first time

19Clean the oven carefully before putting it into use.Important: Do not use any caustic or abrasive cleaners. These candamage the oven surfaces.Applia

20Operating modesDescription of operating modesThe individual operating modes differ in that they involve acombination of different heating elements.

21Conventional heat For conventional heat, the heating elements aboveand below the baking chamber are used. Thisoperating mode is suitable for baking

22Using the ovenLarge grillThe large grill( ) uses the entire heating element.When using this function, dial the temperature knobby on the grill m

23Using the ovenSwitching the oven onSelect the desired modewith the Operating modeknob.1Select the desired oventemperature.2After setting the oventem

24Using the ovenOven fanWhen the oven is switched on, the fan is automatically activated tocool the oven surfaces. When the oven is switched off, the

25Indicator (For model:LB621100S)❿Function Indicator ❿Heating IndicatorThis indicator is turned on incase a function is set.1This indicator is turned

26Using the ovenClock functions and symbols (For model:LB621120S)TimerLights up when the function timer is activated (e.g. like a minuteminder when bo

27* Switching off the signal tonePress any button once to cancel the signal tone.Setting the timers (For model:LB621120S)Press the timer( ) button.

28Using the ovenProgramming the overall cooking / baking time(For model:LB621120S)The oven switches off automatically at the end of the period of time

29Programming the end of cooking / baking time(For model:LB621120S)The oven switches off automatically at the time entered.Select the desired operatin

3Foreword Dear Customer,You have purchased a high-quality appliance from our Company.Thank you for your purchase.To ensure many years of pleasure in t

30Using the oven Combining overall cooking / baking time and endof cooking / baking time (For model:LB621120S)The overall and end of cooking time prog

31Set the desired end ofcooking/baking time with theMore/Less(–/+) buttons.(14:30, in the example)5After 4 seconds, the timewill be set. And you will

32Using the ovenSetting the time of day (For model:LB621120S)Press the Clock button( )3 times.1Set the current time with theMore/Less(–/+) buttons.

33Childproof safety device (For model:LB621120S)The childproof safety deviceprevents the oven from beingswitched unintentionally.1. Press the Clock bu

34BakingGeneral informationWhen baking, use the 3D hot air( ) or conventional heat( )modes.Baking tins• When baking in conventional heat(

35Using baking tablesThe tables contain the temperature settings, baking time and shelflevels for a selection of typical dishes.• Temperatures and bak

36Baking tableBakingShelflevel11122111332333For both typesof baking, inhrs, mins.0:50–1:101:10–1:300:25–0:400:10–0:250:20–0:250:50–1:000:30–1:101:00–1

371) Preheat oven!Always count shelf levels from the bottom up!Shelflevel3111133333333For both typesof baking, inhrs, mins.0:40–1:200:30–1:000:10–0:25

38Baking table 0:45–1:000:25–0:400:15–0:300:15–0:300:15–0:300:30–1:000:30–1:00Baked pastaLasagneBaked vegetables1Pizza baguette1SouffléFish pieStuffed

39Baking tipsResults of bakingThe cake base istoo lightCake collapses(turns lumpy,soggy)Cakes are too dryCakes arebrowned unevenlyBaking time toolongP

4ContentsSafety ... 6~10Appliance description ...

40RoastingWhen roasting, use the convection grill( ), conventional heat( )modes.TIP:• Use heat resistant dishes when roasting (follow manufact

41Roasting tableThe table contains the required temperatures, roasting times and shelf levelsfor various kinds of meat. The figures stated are approxi

42Roasting table Shelflevel2222322332222in hrs,mins.1:30–2:002:00–2:301:15–2:001:00–1:300:25–0:401:15–1:451:30–2:150:35–0:500:35–0:500:45–1:151:00–1:3

43GrillingFor grilling, you have a choice of 2 different operating modes.Large grill For larger quantities of flat food for grilling, and for top-ba

44GrillingShelf levelsUse Levels 4 or 5 for grilling flat pieces of meat. Warning note:exposed parts of the oven can become hot during grilling. Keepc

45DefrostingUse the "Defrosting( )" operating mode to defrost food.Defrosting dishes• Remove the dish from its packaging, put it on a pl

46Test dishes as per EN60350 and DIN44547BakingTemperature160-180°C140-160°C160-180°C140-160°C170-180°C150-170°C170-190°C160-180°C160-180°C140-160°COv

47RoastingFoodPorkRoastWholeChickenOven level22OvenfunctionTemperature170-190°C200-220°CTime (mins)130-15055-65For the best result, turnfood over afte

48Cleaning and careWarning: Switch the oven off before cleaning and allow to cool.OutsideWipe the front of the appliance with a soft cloth using a mil

49AccessoriesClean the accessories (shelves, shelf supports, etc.) after use andallow to dry fully. If necessary, treat in advance to soften deposits.

Grilling... 43~44Grilling table ...

50Cleaning and careShelf supportsThe shelf supports on the left and right-hand side walls of the ovencan be removed for cleaning.Detaching side runner

51To replace, proceed as follows:1. Put the inserting bar of theshelf support into the hole.2. Slip the recesses in the shelfsupports over the screwhe

52Oven lightRisk of electric shock!The oven lamps sockets are live: • Switch the oven off before replacing lamps.To protect the lamps and glass covers

53Oven DoorThe oven door can be removed for cleaning.Removing the oven door1. Open the oven door fully.Insert the locking pinsinto the openings on bot

54Oven Door2. Grip the oven door atthe middle of the twosides.3. Turn the door roughly15 degrees upwardsand lift the area of thehinges by roughly 2mm

554. Now turn the doorthrough roughly 80degrees until the hingesare completely out of theopenings. Place the doorwith its outside down on asoft, smoot

56Oven DoorRehanging the oven doorThe locking pins must be in place in the hinges. 1. Grip the door with bothhands, placing each inthe middle at the s

57The procedures of disassembling the door forcleaningWarning: Remove the glass panels only with the oven doorremoved from its hinges! If the door is

58Oven Door3. The innermost glassdoor panel can nowbe removed. Note: Clean the glasses with warm wateror washing-up liquid and polish dry with asoft c

59Cleaning the glass panelsClean the glass panels with a mild detergent. Do not use harsh abrasive cleaners or sharp metal scrapers toclean the oven d

6Safety• This oven must only be installed by a licensed electrician.• The installer is responsible for the correct electrical connection ofthe applian

60TroubleshootingFaultOven does not heatup.Oven does not heatup even afterfunction andtemperature are set.Time display in theelectronic clockflashes.O

61If the fault cannot be rectified by the above measures, contactyour local Customer Service Centre.NB! If faulty, the appliance must not be used. If

62Technical specificationsMains connection 220–240 V ~ 50 HzMAX power consumption 2850 WattsOven interior dimensionsHeight x width x depth 30.0 x 42.4

63Regulations, standards and directivesThe appliance complies with the following standards:• EN 60 335–1 and EN 60 335–2–6 (Safety of electrical appli

64Installation instructionsImportant: installation should be undertaken by a qualifiedprofessional electrician only.The oven must be installed in comp

65Customer service & spare partsIf you require spare parts or a technician, contact your local LGCustomer Service Centre.Your call will be automat

Memo

FOR WARRANTY SERVICE PLEASE CONTACT THE RETAILER FROM WHOMYOU PURCHASED YOUR UNIT OR CONTACT LG SERVICELG ELECTRONICS S.A.(Pty) Ltd.P.O.BOX 473ISANDO1

7• Rating plate is located on the left side of door and on the backcover.• The power supply of the appliance should be turned off when it isbeing repa

8SafetySafety during Operation• This oven has been designed only for the cooking of householdfoods. • When in use, the oven interior surfaces become v

9• Children should be kept at a safe distance when the ovenoperates.• Frozen foods such as pizzas should be cooked on the wire grill. If the Baking tr