LG EA790SP User Manual Page 67

  • Download
  • Add to my manuals
  • Print
  • Page
    / 116
  • Table of contents
  • TROUBLESHOOTING
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 66
67
Poultry and game
Sub
menus
Category
Default
Weight
limit
Step Utensil Food Temp.
Oven level,
from bottom
Instructions
3-5 Goose,
legs
1,200
800-2,000
400
Deep pan +
Grill tray
Refrigerated 3
Brush goose legs with oil or melted butter, season as desired.
Place legs onto deep pan with grill tray. Add water to deep pan.
Insert into oven. When oven beeps, turn food over. After
cooking, allow to rest covered with foil for 3 minutes. Use
generated juice for gravy or sauce.
3-6 Goose,
whole
4,500 3,500-
5,000
500
Wire grille +
Deep pan
Refrigerated 2+1
Brush goose with oil or melted butter, season as desired.
Place goose onto wire grille and insert into oven placing deep
pan underneath to catch dripping fat. When oven beeps, turn
food over. If goose gets too dark, cover with foil. After cooking,
allow to rest covered with foil for 10 minutes. Use generated
juice for gravy or sauce.
3-7 Hare, parts 1,400 700-
2,100
700 Deep pan Refrigerated 3
Brush hare/rabbit pieces with a little mustard, season as desired
and place onto greased deep pan. Insert into oven. When oven
beeps, turn food over. Use generated drip for gravy or sauce.
3-8 Turkey,
legs
1,200 800-
2,000
400
Deep pan +
Grill tray
Refrigerated 2
Brush turkey legs with oil or melted butter, season as desired.
Wrap thin part of the legs in foil. Place legs onto deep pan with
grill tray. Add water to deep pan. Insert into oven. When oven
beeps, turn food over. After cooking, allow to rest covered with
foil for 3 minutes. Use generated juice for gravy or sauce.
3-9 Turkey,
whole
4,200 3,200-
4,700
500
Deep pan +
Grill tray
Refrigerated 1
Brush turkey with oil or melted butter, season as desired. Wrap thin
part of the legs in foil, place turkey onto deep pan with grill tray.
Add water to deep pan. When oven beeps, turn food over. If turkey
gets too dark, cover with foil. After cooking, allow to rest covered
with foil for 10 minutes. Use generated juice for gravy or sauce.
To avoid residual cooking, remove food from oven immediately.
You can adjust the preset cooking time according to the cooking
progress or your preference. Press the OK key to call up the setting
display to make any changes during the cooking.
Page view 66
1 2 ... 62 63 64 65 66 67 68 69 70 71 72 ... 115 116

Comments to this Manuals

No comments