LG MC2881SUP User Manual Page 78

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Category Weight Limit Utensil Instructions
Snacks
LuSDl
78
0.1 ~ 0.3 kg Multicook tawa
&
High rack
Batata
Vada
Sn7
Boiled potatoes
For
Chopped green chillies
Chopped onion
Roasted jeera
Salt, red chilli powder, garam masala, chaat masala
Chopped coriander leaves
Method :
1. Mix all the ingredients together. Make big vadas of the
mixture.
2. Grease the multicook tawa with some oil. Arrange the vada
on the tawa. Keep the tawa on rack.
3. Select category & weight and press start.
4. When beeps, turn over the vadas & press start.
0.1 kg
100 g
2 tbsp
2 nos.
1 no.
1 tsp
0.2 kg
200 g
3 tbsp
2 nos.
1½ no.
1½ tsp
As per taste
0.3 kg
300 g
4 tbsp
3 nos.
2 nos.
2 bsp
fof/k %
1. lHkh lkefxz;ksa dks ,d lkFk feyk ysaA fQj bl feJ.k ls cM+s&cM+s
oMk cuk ysaA
2. ros dks dqN rsy yxkdj fpduk dj ysaA ros ds Åij oMksa dks
O;ofLFkr djds ros dks gkbZ jSd ij j[k nsaA
3. oxZ ,oa otu pqudj LVkVZ nck,aA
4. chi lqukbZ nsus ij oM+ksa dks iyVsa vkSj LVkVZ nck,aA
fof/k %
1.
2.
3.
ekbØksoso lsQ ckmy esa vkyw] 'kdjdUnh vkSj FkksM+k ikuh Mkydj
<d nsaA oxZ ,oa otu pqudj LVkVZ nck,aA
chi lqukbZ nsus ij vPNh rjg fgyk,aA <ddj LVkVZ nck,aA
fQj phuh] ued] yky fepZ ikmMj vkSj pkV elkyk Mkysa vkSj
3 feuV rd j[kk jgus nsaA
Sn8
Microwave
safe bowl
Aloo Kand
Chaat
0.1 ~ 0.4 kg
For
Shakarkandi (cut in medium pieces)
Aloo (cut in medium pieces)
Sugar, salt, red chilli powder, chaat masala
Method : 1. In a MWS bowl add aloo, shakarkandikand & add
little water. Cover. Select category & weight & press start.
2. When beeps, stir well. Cover & press start.
3. Add sugar, salt, red chilli powder, chaat masala.
Allow to stand for 3 minutes.
0.3 kg
150 g
150 g
0.2 kg
100 g
100 g
As per taste
0.1 kg
50 g
50 g
0.4 kg
200 g
200 g
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