LG MC2881SUP User Manual download pdf (Page 104)

Category Weight Limit Utensil Instructions

Healthy Fry

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104

Multicook tawa

Low rack

HF3

Gujia

10 nos.

Method :

1. In a bowl put all the ingredients of stuffing & mix well.

2. In another bowl put maida, 1 tbsp ghee, gradually add

water & knead a soft dough for gujias. Put 1tsp ghee in

dough & knead again & keep the dough covered for

15-20 minutes.

3. Divide the dough in small balls of equal size & roll out

each ball into a thin circle. *Place the rolled out circle in a

*gujia mould & fill the centre with stuffing (as required).

Close the gujia mould carefully & press firmly at edges to

seal them properly. remove the excess part of the dough

bulging out of the mould. Remove the gujia from the mould.

Prepare all the gujias in the similar way.

4. Grease the tawa with ¼ tsp oil. Keep on low rack. keep in

the microwave. Select category & press start.

5. When beeps, place the gujias on tawa & keep on low rack.

Press start.

6. when beeps, turn the gujias, sprinkle 3 tsp ghee/oil on all the

gujias & Press start.

*Note : Grease the surface with 1-2 drops of oil before rolling

the circle for gujias.

* Not provided with the start up kit.

For dough

Maida

Desi ghee

For stuffing

Grated Khoya

Dessicated coconut

Powdered Sugar

Elaichi powder

Kishmish, Chopped, Almonds, Cashew nuts

Water

100 g

1 tbsp & 1 tsp

To knead the dough

50 g

1 tsp

As required

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LG MC2881SUP User Manual Page 104

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