LG MS-1942G User Manual Page 19

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19
Fresh
Vegetable
Guide
Vegetable
Amount
Cook
time
Instructions
Standing
(at
HIGH)
Time
Corn,
Fresh
Mushrooms,
Fresh,
Sliced
Parsnips,
Fresh,
Sliced
Peas,
Green,
Fresh
Sweet
Potatoes
Whole
Baking
(170~230g
each)
White
potatoes,
Whole
Baking
(170~230g
each)
Spinach,
Fresh,
Leaf
Courgette,
Fresh,
Sliced
Courgette,
Fresh,
Whole
Husk.
Add
2
tbsp
water
in
1.5
litre
baking
dish.
Cover.
Place
mushrooms
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
Add
1/2
cup
water
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
Add
1/2
cup
water
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
Pierce
potatoes
several
times
with
fork.
Place
on
2
paper
towels.
Turn
over
halfway
through
cooking.
Pierce
potatoes
several
times
with
fork.
Place
on
2
paper
towels.
Turn
over
halfway
through
cooking.
Add
1/2
cup
water
in
2
litre
covered
casserole
dish.
Add
1/2
cup
water
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
Pierce.
Place
on
2
paper
towels.
Turn
courgette
over
and
rearrange
halfway
through
cooking.
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
4~8
11/2
~
21/2
4~7
6~9
4~9
6~
12
51/2
~
71/2
91/2
~
14
41/2
~
71/2
41/2
~
71/2
6~9
2
ears
230g
450g
4
cups
2
medium
4
medium
2
potatoes
4
potatoes
450g
450g
450g
Vegetable
Amount
Cook
time
Instructions
Standing
(at
HIGH)
Time
Artichokes
(230g
each)
Asparagus,
Fresh,
Spears
Green
Beans
Beats,
Fresh
Broccoli,
Fresh,
Spears
Cabbage,
Fresh,
Chopped
Carrots,
Fresh,
Sliced
Cauliflower,
Fresh,
Whole
Fresh,
Flowerettes
Celery,
Fresh,
Sliced
Trim.
Add
2
tsp
water
and
2
tsp
juice.
Cover.
Add
1
cup
water.
Cover.
Add
1/2
cup
water
in
1.5
litre
casserole
dish.
Stir
halfway
through
cooking.
Add
1/2
cup
water
in
1.5
litre
covered
casserole
dish.
Rearrange
halfway
through
cooking.
Place
broccoli
in
baking
dish.
Add
1/2
cup
water.
Add
1/2
cup
water
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
Add
1/4
cup
water
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
Trim.
Add
1/4
cup
water
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
Slice.
Add
1/2
cup
water
in
1.5
litre
covered
casserole
dish.
Stir
halfway
through
cooking.
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
2~3
minutes
41/2~7
10~12
21/2~6
7~11
11~16
5~8
51/2~71/2
2~3
5~7
11~16
2
medium
4
medium
450g
450g
450g
450g
450g
200g
450g
2
cups
4
cups
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