LG MH-746HD User Manual download pdf (Page 13)

Operating

Instructions

?

Auto

Cook

Programming

Function

Category

Wt.

limit

Utensil

Instructions

1.

Jacket

0.1~1.0

kg

Paper

Room

Pierce

potatoes

several

times

with

fork.

After

cooking,

potato

towel

let

stand

for

5

min.

Covered

with

thin

foil.

Micro

2.

Fresh

0.2~0.8

kg

Casserole

Room

Place

in

a

microwave-safe

bowl

or

casserole.

Add

30cc

Cook

Vegetable

water

per

0.2

kg.

Cover

with

plastic

wrap.

Let

stand

covered

for

2~3

min.

3.

Frozen

0.2~0.8

kg

Casserole

Frozen

Place

in

a

microwave-safe

bowl

or

casserole.

Vegetable

Cover

with

plastic

wrap.

Let

stand

for

2~3

min.

4.

Rice/

0.1~0.3

kg

Casserole

Dry

rice

Place

rice

&

boiling

water

with

1/4

to

1

teaspoon

salt

in

a

Pasta

+

boiling

deep

and

large

bowl.

No

cover.

water

When

beeps,

stir

and

replace

into

the

oven

and

press

start.

*Rice-After

cooking,

stir

rice

and

let

stand

for

5

to

10

min.(covered)

*Pasta-After

cooking,

rinse

pasta

with

cool

water.

*Rice

&

Pasta

................................*Water

100g......................................300

ml

200g......................................600

ml

300g......................................900

ml

5.

Frozen

0.1~0.5

kg

Grill

rack

Frozen

This

function

is

for

cooking

frozen

pizza.

Remove

all

packages

Pizza

and

place

on

the

rack.

After

cooking,

let

stand

for

1

to

2

minutes.

Combi

6.

Chilled

0.1~0.4

kg

Grill

rack

Refrig.

This

function

is

for

reheating

leftover

chilled

pizza.

Place

chilled

Cook

Pizza

pizza

on

the

rack.

After

cooking,

let

stand

for

1

to

2

minutes.

7.

Gratin

0.5~1.2

kg

9"

pie

plate

Room

Use

this

key

to

cook

for

home made

Gratins.(*sample

of

home

(pyrex)

or

made

gratin*)

Gratin

dish

After

cooking,

let

stand

for

3

to

5

minute.

**

Potato

Gratin

**

?

400g

potatoes

?

100g

onions(cut

into

thin

slices)

?

350g

white

sauce

?

3

slices

of

bacon

?

100g

mozzarella

cheese

?

2/3

tablespoon

butter

?

1/2

tablespoon

dry

bread

crumb

?

"A"-

black

pepper,

1

teaspoon

salt,

1

tablespoon

butter(melted)

**

white

sauce

**

3

tablespoon

butter,

5

tablespoon

flour,

21/2

cups

of

milk.

Place

butter

in

a

large

bowl.

Microwave

at

HIGH

until

butter

melts.

Add

flour

and microwave

for

2

min.

at

HIGH.

Add

milk,

salt

and

black

pepper.

Microwave

at

HIGH

for

15

min

covered.

(During

cooking

time,

stir

2

or

3

times.)

Makes

1000g

**

Method

**

1.

Bake

potatoes

with

Jacket

Potato

Function.

2.

Peel

and

slice

into

small

size.

3.

Add

"A"

into

2.

4.

Combine

onions

and

butter

in

a

bowl

and

cover.

5.

Cook

"4"

;

Microwave

at

HIGH

for

2

min.

or

until

the

onions

cooked.

6.

Place

white

sauce,

potatoes,

onions

and bacon

in

a

flan

dish.

7.

Sprinkle

with

mozzarella

cheese,

bread

crumb,

grated

cheese

and

butter.

8.

Place

"7"

on

the

glass

tray.(No

cover)

8.

French

0.2~0.4

kg

9"

pie

plate

Frozen

Spread

potato

preproducts

out

on

Heat-safe

dish

on

the

rack

fries

(pyrex)

on

turntable.

No

cover.

For

best

results,

cook

in

a

single

layer.

After

cooking,

let

stand

for

3

to

5

minutes.

-13-

Food

Temp

1 2 ... 8 9 10 11 12 13 14 15 16 17 18 19 20

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