
20
INSTALLATION
3
Attach the rear bracket and filler assembly as
shown, using four of the six screws removed in
step 1.
Lower screws
Slot
4
Store the remaining two screws with these
instructions for future use.
Test Run
Check if the range is properly installed and run a test
cycle.
1
Turn the oven mode knob to the Off position to
start test.
2
Fill an induction-capable pot with water and
place it on a surface element. Turn on the
surface element. The LED bar should show the
setting and the water should heat. The LED
bar should not fluctuate. Repeat for all surface
elements.
3
After checking all the surface heating elements,
check the locking system by pressing Probe
or Lock Out for three seconds. The oven
door should lock and the cooktop should not
operate while the Lockout function is turned on.
Press Probe or Lock Out for three seconds to
disable Lockout.
4
Now check the oven's operation. Turn the oven
mode knob to select the Bake mode. 350 °F
appears in the display. Press Start.
5
The oven should finish preheating in 15 minutes,
and the convection fan should operate while the
oven is preheating.
6
After checking the oven's operation, turn the
temperature up to 450 °F and leave the oven on
for at least an hour to help remove any oil which
might cause smoke and odors when first using
the oven.
NOTE
Smoke may come out of the range when it is first
used.
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