LG EA780SP User Manual download pdf (Page 90)

Baking on more than one oven level

Recipe

Hot air

Baking time in

hrs, mins.

Oven level

Temp. in °C

Cakes /cakes and

pastries on baking

sheet

Pie / eclair

2/5 160–180

0:35–0:60

Dry sponge cake with

crumble topping

2/5 140–160 0:30–0:60

Biscuits

Shortcrust biscuits

2/5 150–160 0:15–0:35

Iced biscuits

2/5 140–150 0:20–0:60

Cake mixture biscuits

2/5 160–170 0:25–0:40

Cakes and pastries with

egg white, meringues

2/5 80–100 2:10–2:50

Macaroons

2/5 100–120 0:40–1:20

Yeast dough cookies

2/5 160–170 0:30–0:60

Puff pastry cakes and

pastries

2/5 170–180

0:30–0:50

Bread rolls

2/5 180–190

0:30–0:55

1) Preheat the oven.

2) Switch off “rapid heat-up”.

Always count Oven levels from the bottom up.

Place the deep pan on level 5.

Baking Tables

1 2 ... 85 86 87 88 89 90 91 92 93 94 95 ... 111 112

No comments

LG EA780SP User Manual Page 90