LG MC-2003TRS User Manual Page 31

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30
Function
Category
Weight
Limit
Utensil
Instructions
-
Deep
glass
pot
Shole
Zard
100g
Wet
Break
Rice
1100ml
Water
50g
Rose
water
0.5
Teaspoon
Rubbed
Saffron
20g
Butter
75g
Almond
peel
200g
Sugar
1.
Add
the
rice
and
water
to
a
deep
glass
pot.
DO
NOT
COVER.
2.
Place
the
pot
on
the
glass
tray.
3.
Choose
the
menu,
The
oven
will
start
automatically.
4.
When
beep,
mix
the
rice
completely.
And
then
add
the
other
ingredients
to
it.
5.
Put
the
pot
with
COVER
in
the
oven.
6.
Press
start
to
continue
cooking.
Persian
Cook
0.1-
0.4kg
Microwave-
safe
bowl
(deep
glass
pot)
Rice
1.
Wash
the
rice
and
threw
away
additional
water.
First,
add
the
rice,
water,
salt
and
liquid
oil
into
a
deep
glass
pot
and
mix
them.
2.
Do
not
cover
to
vaporize
whole
water.
Place
the
pot
on
the
glass
tray.
3.
Choose
the
menu
and
adjust
weight.
And
press
start
to
cook.
4.
When
beep,
stir
the
rice
and
then
covered
with
a
lid.
Press
the
start
to
continue
cooking.
5.
After
cooking,
stir
and
stand
covered
for
5-10
minutes
if
needed.
Best
Iranian
Rice
100g
200g 300g 400g
Water
250ml 500ml 750ml
1000ml
Oil(
liquid)
1
spoonful
2
spoonfuls
3
spoonfuls
Salt
To
taste
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