LG MS-267Y User Manual download pdf (Page 16)

16

Defrosting

meats

tips

&

techniques

"WARNING:

Do

not

use

aluminium

foil

during

cooking

cycle."

Defrosting

Tips

?

You

can

defrost

meats

in

their

original

wrapping

as

long

as no

metal

is

present.

Remove

any

metal

rings,

twist

ties,

wire

or

foil.

?

Place

meat

in

a

shallow

baking

dish

to

catch

juices.

?

Defrost

meats

only

as

long

as

necesssary.

Separate

items

like

chops,

sausages

and

bacon

as

soon

as

possible.

Remove

defrosted

portions

and

continue

to

defrost

remaining

pieces.

?

Whole

pieces

of

meat

are

ready

for

standing

time

as

soon

as a

fork

can

be

pushed

into

the

centre

of

the

meat

using

moderate

pressure.

The

centre

will

still

be

icy.

Allow

to

stand

until

completely

thawed.

?

Defrost

meat

on

defrost

mode.

?

Defrost

using

MEDIUM

LOW/DEFROST

POWER

Level

(30%

or

40%)

MEAT

&

POULTRY

DEFROSTING

TABLE

Food

Weight

Defrosting

time

Standing

time

Remark

BEEF

Frankfurter

Minced

beef

Steak,

sirloin

Roast,

loin(boneless)

Patties

PORK

Mince

Chops

Roast,

loin(boneless)

POULTRY

Whole

Chicken

Breasts

(with

bone)

Drumsticks

Thighs

Wings

FISH

&

SEAFOOD

Whole

fish

Fish

fillelts

Shrimp

450g

500g

450g

1000g

4ea

(114g)

500g

450g

1000g

1000g

450g

450g

450g

450g

450g

500g

250g

4-5

7-8

5-7

10-15

5-8

7-8

5-6

10-15

18-21

5-7

8-9

8-9

6-8

6-8

7-9

4-6

5-10

5-10

5-10

10-15

5-10

5-10

5-10

10-15

10-15

5-10

5-10

5-10

5-10

5-10

5-10

5-10

Turn

over

after

half

the

time.

Turn

over

after

two

thirds

of

the

time,

remove

thawed

portion.

Turn

over

after

half

the

time.

Separate.

Turn

over

after

half

the

time.

Shield

as

needed.

Turn

over

after

half

the

time.

Turn

over

after

two

thirds

of

the

time,

remove

thawed

portion.

Separate

and

turn

over

once.

Turn

over

after

half

the

time.

Shield

as

needed.

Separate

and

rearrange

once.

Shield

as

needed.

Separate

and

rearrange

once.

Separate

and

rearrange

once.

Separate

and

rearrange

once.

Separate

and

rearrange

once.

Turn

over

after

half

the

time.

Shield

as

needed.

Separate

and

rearrange

once.

Separate

and

rearrange

once.

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