OWNER’S MANUALELECTRIC RANGEPlease read this guide thoroughly before operating and keep it handyfor reference at all times.LSRE307STP/No.: MFL57206005
- 10 -SURFACE CONTROLS COOKINGOPERATING THE WARMINGZONE1. Press ON/OFF at the warming zonecontrol position. The warming zoneindicator light will flash
- 11 -ENGLISHSURFACE CONTROLS COOKINGTIPS TO PROTECT THE GLASSCOOKTOP SURFACECleaning (see pages 32~33 for more information)Before first use, clean th
- 12 -SURFACE CONTROLS COOKINGHOME CANNING TIPSBe sure the canner is centered over the surface unit.Make sure the canner is flat on the bottom. The ba
- 13 -ENGLISHSETTING WARMING DRAWER CONTROLS ARRANGING WARMINGDRAWER RACK POSITIONSThe rack can be used in 2 ways:• In the upright position to allow l
- 14 -SETTING WARMING DRAWER CONTROLS Different types of food may be placed in the warmingdrawer at the same time. For best results, do not hold food
- 15 -ENGLISHINFORMATIONPARTS AND FEATURESOven ventCeramic glassBroiler pan & GridAnti-tip bracketModel and serialnumber plateRoast rackGridBroile
- 16 -CONTROL PANEL FEATURESREAD THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, becomefamiliar with the various
- 17 -ENGLISHOPERATIONSETTING THE CLOCKThe CLOCK pad is used to set the clock. The clock has beenpreset at the factory for 12 hours operation. When th
- 18 -OPERATION (OPTIONS)The thermostat adjustments made with this featurewill change Bake, Convection Bake, and ConvectionRoast temperature.Note:1. P
- 19 -ENGLISHOPERATION (OPTIONS)1. Press OPTIONS 5 times.2. Press 1 for loud level, 2 for normallevel, 3 for low level and 4 for mutelevel.3. Press ST
- 2 -TABLE OF CONTENTSSAFETY...3-7- Important safety instructions ...
- 20 -OPERATIONPress CLEAR/OFF to cancel the Bake feature at any time.To set the Bake Temperature to 375°F:1. If the oven temperature needs tobe chang
- 21 -ENGLISHOPERATION BAKING LAYER CAKESBaking results will be better if baking pans are centered inthe oven as much as possible. If baking with more
- 22 -OPERATION1. Be sure the clock is set for thecorrect time of day.2. Press BAKE, 350° will appear inthe display.3. Press 3, 0, and 0. BAKE will fl
- 23 -ENGLISHOPERATIONSETTING BROILLeave the door open to the broil stopposition. The door will stay open by itself,yet the proper temperature is main
- 24 -OPERATIONRECOMMENDED BROILING GUIDEThe size, weight, thickness, starting temperature, and yourpreference of doneness will affect broiling times.
- 25 -ENGLISHOPERATIONSETTING CONVECTION BAKEBenefits of Convection Bake:1. Some foods cook up to 25 to 30% faster, saving time andenergy.2. Multiple
- 26 -CAUTION• DO NOT use the roasting rack whenbroiling.- To prevent food from coming in contact with thebroil element and grease from splattering. 1
- 27 -ENGLISHOPERATIONSETTING THE COOK &WARMFEATUREThe COOK & WARM feature will maintain an oventemperature of 170°F. This feature is not desi
- 28 -OPERATION• Do not use the proofing mode for warming food orkeeping food hot. The proofing oven temperature isnot hot enough to hold foods at saf
- 29 -ENGLISH• The silver--colored oven racks can be self-cleaned, but theywill darken, lose their luster and become hard to slide. It isrecommended
- 3 -ENGLISHSAFETYIIIIMMMMPPPPOOOORRRRTTTTAAAANNNNTTTT SSSSAAAAFFFFEEEETTTTYYYY IIIINNNNSSSSTTTTRRRRUUUUCCCCTTTTIIIIOOOONNNNSSSSRead and follow all
- 30 -SELF-CLEANThe SELF-CLEAN pad is used to start a Self-Clean cycle.When used with START TIME pad, a delayed Self-Cleancycle may also be programmed
- 31 -ENGLISHREMOVING &REPLACING THEWARMING DRAWERTo Remove Warming Drawer:1. CAUTION - Always turn off all power to the warmingdrawer before atte
- 32 -MAINTENANCECARE &CLEANINGChanging the Oven LightThe oven light is a standard 40-watt appliance bulb. It willcome on when the oven door is op
- 33 -ENGLISHMAINTENANCEOven doorUse soap & water to thoroughly clean the top, sides, andfront of the oven door. Rinse well. You may use a glasscl
- 34 -MAINTENANCEBurned-On ResidueTo clean the glass-ceramicStep. 1First remove any burnt-on depositsor spilled food from your glass-ceramic cooking s
- 35 -ENGLISHMAINTENANCEREMOVING &REPLACING THELIFT-OFF OVEN DOORTo remove the door:Step. 1Open the door fully.Step. 2Pull the hinge locks downtow
- 36 -TROUBLESHOOTINGPossible cause / Solution• Poor installation. Place oven rack in center of oven. Place a level on the oven rack.Adjust leveling l
- 37 -ENGLISHTROUBLESHOOTINGPossible cause / Solution• Plug on range is not completely inserted in the electrical outlet.- Make sure electrical plug i
- 38 -TROUBLESHOOTINGPossible cause / Solution• Aluminum foil used on the the broiling pan and grid has not been fitted properly and slitas recommende
- 39 -ENGLISHTROUBLESHOOTINGPossible cause / Solution• The self-clean cycle has been selected but the door is not closed.- Close the oven door.• The o
- 4 -SAFETYIIIIMMMMPPPPOOOORRRRTTTTAAAANNNNTTTT SSSSAAAAFFFFEEEETTTTYYYY IIIINNNNSSSSTTTTRRRRUUUUCCCCTTTTIIIIOOOONNNNSSSSOVEN• DO NOT TOUCH HEATING
- 40 -LG ELECTRIC OVEN LIMITED WARRANTY – USALG Electronics Inc. will repair or replace your product, at LG’s option, if it proves to be defective in
Para comunicarse con LG Electronics 24 horas al día, 7 días a la semana:1-800-243-0000 (EE.UU.)O visítenos en la Web en: us.lge.com (EE.UU.)To contact
ENGLISH- 5 -SAFETYIIIIMMMMPPPPOOOORRRRTTTTAAAANNNNTTTT SSSSAAAAFFFFEEEETTTTYYYY IIIINNNNSSSSTTTTRRRRUUUUCCCCTTTTIIIIOOOONNNNSSSSWARNING• DO NOT step
- 6 -SAFETY CAUTION• Storage in or on appliance.- Flammable materials should not be stored in an oven or near surface elements.• Be certain all packin
- 7 -SAFETY ENGLISHCAUTION• Use caution with the TIMED BAKE or DELAYED TIMED BAKE features. Use the automatic timerwhen cooking cured or frozen meats
- 8 -SURFACE CONTROLS COOKINGLOCATIONS OF THE RADIANTSURFACE ELEMENTS ANDCONTROLSThe radiant surface elements are located on the cooktop asbelow.The r
- 9 -ENGLISHSURFACE CONTROLS COOKINGSETTING SURFACE CONTROLSWhen changing from a high heat setting to a lower heatsetting, the surface unit may stop g
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