Weight
Code
Menu
Instructions
Ute
nsil
Limit
Initial
Temperature
MELT MENU INSTRUCTIONS
MELT
The oven uses low power to melt foods (butter, cheese and chocolate). See the following table.
Example: To Melt 0.2 kg Chocolate
Butter
1 - 3 ea
(100 - 150 g
/ each)
Refrigerated 1. Place on a microwave-safe bowl.
2. Place on a microwave-safe bowl.
2. Place food in the oven. Choose the menu and weight,
press START/ENTER.
3. After cooking, stir to complete melting.
Cheese
0.2 - 0.4 kg
Refrigerated
1. Use processed cheese food only. Unwrap and cut into
Microwave-
cubes.
safe bowl
3. Place food in the oven. Choose the menu and weight,
press START/ENTER.
4. After cooking, stir to complete melting.
Chocolate
0.1 - 0.3 kg
Room
1. Chocolate chips or squares of baking chocolate
Microwave-
may be used.
safe bowl
2. Unwrap and place on a microwave-safe bowl.
3. Place food in the oven. Choose the menu and weight,
press START/ENTER.
4. After cooking, stir to complete melting.
4-1
4-2
4-3
Microwave-
safe bowl
1.
Press STOP/CLEAR.
2. Press
INVERTER COOK
until display shows ‘4’.
4.
Press START/ENTER .
5. Press + until display shows
‘0.2 kg’.
6.
Press
START/ENTER.
18
HOW TO USE
3. Press + until display shows
‘4-3’.
Comments to this Manuals