LG MS2043DB User Manual download pdf (Page 16)

Weight Limit Utensil Instructions

Breakfast24 Hours

bF-4

Upma

0.1 ~ 0.3 kg

Microwave safe

(MWS) glass bowl

For

Semolina

Oil

Water

Salt & Sugar, Red chilli powder

Onion

Green chilli

Chopped carrots, Peas, Sweetcorns

Rai, Cumin, Asafoetida, Curry leaves,

Urad dal

0.1 kg

100g

2 tbsp

200 mL

As per taste

1 no.

2 nos.

½ cup

As per taste

0.2 kg

200g

3 tbsp

400 mL

2 nos.

3 nos.

1 cup

0.3 kg

300g

4 tbsp

600 mL

2 nos.

3 nos.

1 ½ cup

1. In MWS glass bowl put oil, cumin, rai, urad dal, onions, and semolina. Select menu and weight and press start.

2. When beep, stir well add carrots, peas, sweet corns, green chillies, curry leaves and keep inside and press start.

3. When beep, mix well and add water, sugar and salt red chilli powder, lemon juice mix well and keep inside press start. Stand for 3 minutes.

Method :

0.2 kg

200 g

1½ tbsp

2 Nos.

0.3 kg

300 g

2 tbsp

3 Nos.

0.1 kg

100 g

½ tbsp

As per taste

1 No.

A few spring

bF-6

Sabudana

Khichdi

0.1 ~ 0.3 kg

Microwave

safe (MWS)

glass bowl

1. Soak Sabudana over night in just enough water.

2. In a MWS glass bowl add oil, rai, green chillies. Mix. Select menu and weight and press start.

3. When beeps, mix, add boiled potatoes, soaked sabudana, coriander leaves. Mix and press start. Squeeze lemon juice and serve.

Method :

For

Sabudana (soaked overnight)

Oil

Rai, Salt, Lemon juice, Chopped

green chillies

Potatoes (boiled & chopped)

Coriander leaves

bF-5

Ven

Pongal

0.1 ~ 0.3 kg

Microwave safe

(MWS) bowl

For

Rice (soaked for 1 hour)

Moong dal (soaked for 2 hours)

Water

Ghee

Cashewnuts, Pepper, Cumin, Salt

1. In a MWS bowl add soaked rice, moong dal, water, salt and few drops of ghee. Select menu and weight and press start.

2 When beeps, stir well and add more water (if required). Press start.

3. When beeps, stir well and remove. In another MWS bowl add ghee, cashewnuts, cumin and pepper. Press start.

4. Pour over cooked pongal and serve.

Method :

0.1 kg

50 g

200 mL

½ tbsp

As per taste

0.2 kg

100 g

400 mL

1 tbsp

0.3 kg

150 g

600 mL

1½ tbsp

Sn-1

Pasta

Salad

0.3 kg

Microwave

safe (MWS)

bowl

1. Take penne pasta in MWS bowl and add hot water.

2. Select menu and press start to cook.

3. Add all the ingredients and serve chilled.

Method :

For

Penne pasta

Hot water

Butter

Spring onion

Garlic pod

Mushrooms (chopped)

Sweet corns (boiled)

Tomato sauce

Chilli sauce

Salt, Sugar, Pepper & Oregano

0.3 kg

100 g

200 mL

1 tbsp

1 no.

1 no. (chopped)

1 cup

½ cup

1 tbsp

1tsp

As per taste

Weight Limit Utensil Instructions

Snacks24 Hours

1 2 ... 11 12 13 14 15 16 17 18 19 20 21 ... 27 28

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LG MS2043DB User Manual Page 16

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