LG MJ3284UAB User Manual download pdf (Page 17)

HOW TO USE

SOUTH AFRICAN MENU

In the following example, show you how to cook

0.6kg of

Press

STOP/CLEAR.

Press

SOUTH AFRICAN MENU

• South African Menu are programmed.

lla uneM nacirfA htuoS • ows you to cook most of

your favorite food by selecting the food type and

the weight of the food.

NOTE

Press

START/QUICK START.

esaerced ro esaercni nac uoy gnikooc nehW the

cooking time by turning the DIAL

South African Menu Guide

Weight

Food

Category Utensil Instructions

Limit

Temp.

1. Braai-

Steak

gk6.0~2.0

Braai-

Slit on the surface of sausage and rub the surface with oil.

Place food on the High rack on a drip dish.

Choose the menu and weigh, press start.

When BEEP turn food over and press start to continue cooking.

Choose steak of 200 g weight and 2.5 cm thickness each.

Season with salt and pepper or as desired.

Place food on the High rack on a drip dish.

Choose the menu and weight, press start.

When BEEP, turn food over and press start to continue cooking.

-iaarB 0.2~0.6 kg High rack

Lamb

Chop

Choose lamb chop of 100-150 g weight and 1.5-2.0 cm thickness each.

Season with salt and pepper or as desired.

Place food on the High rack on a drip dish.

Choose the menu and weight, press start.

When BEEP, turn food over and press start to continue cooking.

On a drip

dish

Room

(Sc-2)

(Sc-1)

(Sc-3)

High rack

on a drip

dish

Sausage

0.2~0.6kg

Room

High rack

on a drip

dish

Room

Turn the

DIAL

until display shows “0.6kg”.

"Sc-1" appears on the display .

Roast Beef.

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 29 30

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LG MJ3284UAB User Manual Page 17

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