LG MH-658PMS User Manual download pdf (Page 15)

15

FOOD

CATEGORY

FOOD

TEMP.

UTENSILS

WEIGHT

LIMIT

INSTRUCTIONS

JACKET

POTATO

FRESH

VEGETABLES

FROZEN

VEGETABLES

Room

temp.

Room

temp.

Frozen

Glass

tray

Glass

tray

Glass

tray

0.1kg~1.0kg

0.2kg~0.8kg

0.2kg~0.8kg

Choose

medium

sized

potatoes

170-200g.

Wash

and

dry

potatoes.

Pierce

the

potatoes

several

times

with

fork.

Place

the

potatoes

on

the

glass

turntable.

Adjust

weight

and

press

start.

After

cooking,

remove

the

potatoes

from

the

oven.

Let

stand

covered

with

foil

for

5

minutes.

Place

prepared

vegetables

into

a

suitable

sized

container

(e.g.

casserole

dish).

Add

30

ml

water

per

0.2

kg

vegetables.

After

Cooking,

let

stand

for

3

minutes.

Place

prepared

frozen

vegetables

into

a

suitable

sized

container.

Add

30

ml

water

per

0.2

kg

vegetable.

Cover

and

place

it

the

centre

of

the

glass

tray.

After

Cooking,

let

stand

for

3

minutes.

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